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Combination of Green Biochemistry and Ancient biomedical wisdom
Social Responsibility
Our purpose is to help improve quality of life for people all around the world while contributing to global sustainability of food resources.
Bloomsnano aims to create social and economic value by identifying opportunities and risks from the key issues that have significant impact on our company’s ability to create value in the short, medium and long term and develop corresponding initiatives.
Key Issues we identified are
1. Rapid response to consumer lifestyle change
2. Climate change adaptation and mitigation
3. Assurance of product safety
4. Sustainable material sourcing
5. Contribution to a circular economy
6. Reduction of food loss and waste
7. Conservation of water resources
2. Climate change adaptation and mitigation
3. Assurance of product safety
4. Sustainable material sourcing
5. Contribution to a circular economy
6. Reduction of food loss and waste
7. Conservation of water resources
Bloomsnano approach to resolving issues
1. We contribute to health and well being by utilizing our leading edge bioscience, nanomedicine, drug delivery and healthy food formulation technologies
2. We contribute to the development of a society that enables strong family/social bonds and comfortable lifestyles through eating well
3. We contribute to the sustainability of society and the earth with our customers and local communities, across the value chain from production to consumption
4. We co-create value through the perspectives of the customers with our divers talented team members as well as our raw ingredient (plant) growers
2. We contribute to the development of a society that enables strong family/social bonds and comfortable lifestyles through eating well
3. We contribute to the sustainability of society and the earth with our customers and local communities, across the value chain from production to consumption
4. We co-create value through the perspectives of the customers with our divers talented team members as well as our raw ingredient (plant) growers
